{
  "best_oa_location": null,
  "data_standard": 2,
  "doi": "10.1021/ac00113a002",
  "doi_url": "https://doi.org/10.1021/ac00113a002",
  "genre": "journal-article",
  "is_oa": false,
  "journal_is_in_doaj": false,
  "journal_is_oa": false,
  "journal_issns": "0003-2700,1520-6882",
  "journal_name": "Analytical Chemistry",
  "oa_locations": [],
  "published_date": "1995-09-01",
  "publisher": "American Chemical Society (ACS)",
  "title": "Pesticide analysis in food by MS",
  "updated": "2018-04-13T06:44:28.750529",
  "x_reported_noncompliant_copies": [],
  "year": 1995,
  "z_authors": [
    {
      "family": "Cairns",
      "given": "Thomas"
    },
    {
      "family": "Baldwin",
      "given": "Richard A."
    }
  ]
}