{
  "best_oa_location": null,
  "data_standard": 2,
  "doi": "10.1007/10_2007_084",
  "doi_url": "https://doi.org/10.1007/10_2007_084",
  "genre": "book-chapter",
  "is_oa": false,
  "journal_is_in_doaj": false,
  "journal_is_oa": false,
  "journal_issns": "0724-6145,1616-8542",
  "journal_name": "Advances in Biochemical Engineering/Biotechnology",
  "oa_locations": [],
  "published_date": "2007-01-01",
  "publisher": "Springer Berlin Heidelberg",
  "title": "Using Product Kernels to Predict Protein Interactions",
  "updated": "2018-04-12T16:52:59.515193",
  "x_reported_noncompliant_copies": [],
  "year": 2007,
  "z_authors": [
    {
      "family": "Martin",
      "given": "Shawn"
    },
    {
      "family": "Brown",
      "given": "W. Michael"
    },
    {
      "family": "Faulon",
      "given": "Jean-Loup"
    }
  ]
}